A true Italian dream. The “lady finger” layer is a match made in heaven with the decadent chocolate-espresso mousse layer. Topped by vanilla cream and a beautiful powdery layer of pure cacao. Once you try a bite, you’ll be glad you got the whole cake.
Ingredients: hazelnuts, almonds, cashews, medjool dates, coconut cream, coconut oil, coconut butter, organic espresso & instant coffee, light agave, cacao powder, lions mane, cacao butter, vanilla extract, sea salt
*8” cake serves 8-10 people.
*Must be stored in the freezer.
*Stays fresh for 2 months in an air tight container.